Pilot Site
at Danny Woo Community Garden
Hyperlocal composting
Since the launch of our pilot project, we have partnered with InterimCDA to compost restaurant scraps locally at the Danny Woo Community Garden (DWCG). This partnership allows us to work within the CID community, providing a needed resource to many gardeners, and also host educational programming.
~100
lbs of food waste collected weekly
>200
lbs of compost produced bi-monthly
Our composting processes
Hot Compost
Explore our range of services designed to help you move forward with confidence, wherever you're headed next.
Bokashi
our bread and butter
Vermicompost
WORMS WORMs worms